5 TIPS ABOUT AYAM OPOR LEBARAN YOU CAN USE TODAY

5 Tips about ayam opor lebaran You Can Use Today

Devy Dar says: at Oh, thanks for selecting this recipe on your niece’s task. I’m so glad you both like it.Opor ayam, or rooster simmered in turmeric and coconut milk, is a well-liked dish from Central Java. It is frequently served on Eid, once the fasting thirty day period of Ramadan, which is suited for those who can’t acquire spicy food ite

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